A Study on The Types of Abuses Faced by Food Delivery Workers and Its Impact on Them in Bangalore

Mr. Shashidhar E S

Assistant Professor, Department of Forensic Science, Jain University, Bangalore, India Google Scholar More about the auther

, Mr. Hemanth Kumar V

Assistant Professor, Department of Forensic Science, Jain University, Bangalore, India Google Scholar More about the auther

, Kavya Srikanth

B.Sc. Forensic Science, Department of Forensic Science, Jain University, Bangalore, India Google Scholar More about the auther

18.01.211.20241201

10.25215/1201.211

Frequency of Commensality with Leaders, Perceived Leadership Effectiveness and Job Satisfaction among Corporate Employees

Divisha Chandel

MSc. Psychology Student, Kristu Jayanti College (Autonomous) Google Scholar More about the auther

, Ms. Sharmili Chatterjee

Assistant Professor, Department of Psychology, Kristu Jayanti College (Autonomous), Bangalore, India Google Scholar More about the auther

18.01.243.20231103

10.25215/1103.243

Exploratory Study of the relationship between Food Security and Eudemonic Happiness

Dr. Amita Srivastava

Methodist Girls Post Graduate College, Roorkee, India Google Scholar More about the auther

18.01.199.20231103

10.25215/1103.199

The Effect of Discount Price Framing on Purchase Intention of Fast-Food Bundles: An ERP Study

Gauri S Mullerpattan

Master of Science in Psychology (Neuropsychology), CHRIST (Deemed to be University) Bengaluru, India Google Scholar More about the auther

18.01.220.20231102

10.25215/1102.220

Women Empowering through Entrepreneurship in Food Processing

Deepshikha Nagvanshi

Ph.D. Scholar, R.G.P.G. College, Meerut, India Google Scholar More about the auther

18.01.102/20180603

10.25215/0603.102

Interconnectedness of Organisms & Conception of Mental Health in Indian Culture

Pratima Mishra

Department of Psychology, Vani Mandir, Banasthali Vidyapith, Rajasthan, India Google Scholar More about the auther

18.01.116.20221001

10.25215/1001.116

A Comparison between Personality Traits and Defense Styles in Teenagers with Avoidant Restrictive Food Intake Disorder and Normal Individuals

Narges Zamani

Department of Psychology, University of Hamadan Google Scholar More about the auther

, Mojtaba Habibi

Family Research Institute, Shahid Beheshti University University Google Scholar More about the auther

, Nasrin Zamani

Department of Midwifery, Azad University of Arak Google Scholar More about the auther

, Nina Jamshidnejad

Family Research Institute, Shahid Beheshti University University Google Scholar More about the auther

, Mani B. Monajemi

Department of Clinical Psychology, University of Tehran, Tehran, Iran Google Scholar More about the auther

18.01.015/20150301

10.25215/0301.015

Effect of Diet on Depression in Adolescents

Suneeta Pant

Assistant Professor, KVK, Rampur, SVPUA&T, Meerut, UP Google Scholar More about the auther

, Dr. Madhulata Naya

Associate Professor, Kumaun Univ. SSJ Campus, Almora, Uttrakhand Google Scholar More about the auther

18.01.061/20150203

10.25215/0203.061

Psycho-Social Determinants of Obesity

Mansi Chadha

Student, Department of Applied Psychology, Sri Aurobindo College (Evening), University of Delhi, India Google Scholar More about the auther

, Esha Basak

Student, Department of Applied Psychology, Sri Aurobindo College (Evening), University of Delhi, India Google Scholar More about the auther

, Pragyendu

Assistant Professor, Department of Applied Psychology, Sri Aurobindo College (Evening), University of Delhi, India Google Scholar More about the auther

, Dr. Mahesh Darolia

Associate Professor, Department of Applied Psychology, Sri Aurobindo College (Evening), University of Delhi, India Google Scholar More about the auther

18.01.130/20170404

10.25215/0404.130

Study of Consumer Awareness on Food Labelling and Use of Pack Information for Purchase of Pre-Packaged Food Products

Samit Dutta

Associate Professor, Department of Food Business Management, College of Food Processing Technology & Bio Energy, Anand Agricultural University, Anand, Gujarat, India Google Scholar More about the auther

, Deval Patel

Assistant Professor, Department of Food Business Management, College of Food Processing Technology & Bio Energy, Anand Agricultural University, Anand, Gujarat, India Google Scholar More about the auther

18.01.088/20170404

10.25215/0404.088