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| Published: November 22, 2017
Assessing the Hygiene Practices among Street Food Vendors in Mohali
Baba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Associate Professor of Psychology, Maharaja’s College, University of Mysore, Mysore, IndiaBaba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Baba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Baba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Baba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Baba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Baba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Baba Farid University of Health Sciences, Faridkot, Punjab, India Google Scholar More about the auther
Research Scholar, Panjab University, Chandigarh, India Google Scholar More about the auther
DIP: 18.01.027/20170501
DOI: 10.25215/0501.027
ABSTRACT
Keywords
This is an Open Access Research distributed under the terms of the Creative Commons Attribution License (www.creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any Medium, provided the original work is properly cited.
© 2017 Singh C, Singh H, Singh H, Singh B,Kaur J, Singh N, Youdon T, Kaur H, & Marwaha S
Singh C, Singh H, Singh H, Singh B,Kaur J, Singh N, Youdon T, Kaur H, & Marwaha S (2017). Assessing the Hygiene Practices among Street Food Vendors in Mohali. International Journal of Indian Psychology, Vol. 5, (1), DIP: 18.01.027/20170501, DOI: 10.25215/0501.027
Received: September 15, 2017; Revision Received: October 20, 2017; Accepted: November 22, 2017
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ISSN 2348-5396
ISSN 2349-3429
DIP: 18.01.027/20170501
DOI: 10.25215/0501.027
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Published in Volume 05, Issue 1, October-December, 2017